The Best of the Wurst | Hudson Valley | Slideshows | Chronogram Magazine

The Best of the Wurst 

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Gunk Haus in Highland
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Karen Pearson
Waitress Kaelea Fairweather
Karen Pearson
Grilled duck breast, plum sauce, grilled endives, and roasted red potatoes.
Karen Pearson
Lynne Faurie and Barbara Masterson at the bar with co-owner Dirk Schalle.
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Karen Pearson
Lynne Faurie and Barbara Masterson at the bar with co-owner Dirk Schalle.

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