Workshop on Lacto-Fermenting Vegetables! The Simple, Cultured Art of 'Krauting | Midsummer Farm | Health & Wellness, Food & Wine | Hudson Valley; Chronogram

Health & Wellness, Food & Wine

Workshop on Lacto-Fermenting Vegetables! The Simple, Cultured Art of 'Krauting

When: Sat., Aug. 24, 10 a.m.-12 p.m. 2013

Learn how simple and safe it is to make sauerkraut.

Price: $43

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