Wine Tasting Dinner | Le Chateau Restaurant | Food & Wine | Hudson Valley; Chronogram

Food & Wine

Wine Tasting Dinner

When: Fri., Oct. 18, 7:30 p.m. 2013

Join us for a 5 course wine pairing tasting dinner featuring Burgundy and Loire Valley Wines and exclusive tasting menu from Executive Chef Mark Woll.

Price: $95

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