Whole Food Cooking Simplified | St. Mark’s Episcopal Church | Health & Wellness | Hudson Valley; Chronogram

Health & Wellness

Whole Food Cooking Simplified

When: Wed., April 23, 6:30 p.m. 2014

Open to people living with breast, ovarian or gynecological cancer. Have you ever wondered how to prepare healthy food for you and your family without feeling exhausted and overwhelmed? Join two Board Certified Holistic Health Coaches, Karen Rigney and Alyson Chugerman.

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