When: Sun., Sept. 30, 11 a.m.-12 p.m. & 3-4 p.m. 2018
Artist Mary Mattingly and her collaborator Amanda McDonald Crowley will lead a walk, conversation, and prepare food: from lambs quarters to wild strawberries, dandelion to stinging nettle (hello pesto!). So many common plants are edible and can make delicious meals. Berries and mushrooms, purslane and chickweed: they surround us, offer powerful energy, and help us think about sustainable and delicious futures. Let’s tour Storm King’s grounds to locate nutritious, delicious, edible and medicinal plants, share some recipes, and do some tasting.
Price: $18/$15 for seniors/$8 for children and students with valid ID/children 5 and under free