Ultra-Pro: Sculptures That Cook! | Omi International Arts Center | Art Exhibits, Food & Wine, Kids & Family | Chronogram Magazine

This is a past event.

Ultra-Pro: Sculptures That Cook!

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Organized by Art Omi 2002 Artist Residency alum Michael Tong. Michael has invited 15-20 artists to create working grills, smokers and ovens for an afternoon barbecue event. Local farms are contributing delicious grillable foods and locally produced condiments. Select local chefs are invited to collaborate with artists on recipes and participate in judging. Artists include: Matt Bua, DeWitt Godfrey, Tim Davis, Dan Devine, Tim Freccia, Emily Hassell, Wennie Huang, Abel Ramirez, Andrew Robinson, William Stone, Michael Tong, Mark Wasserbach, Jason Wycoff and more!