The Value of a Plant-Based Diet | 84 Green St. #2 | Health & Wellness | Hudson Valley; Chronogram

Health & Wellness

The Value of a Plant-Based Diet

When: Thu., Sept. 14, 6-7:30 p.m. 2017

Hosted by Breast Cancer Options- Clinical Nutritional Counselor Danielle Debye will speak about how a plant-based diet may help prevent and even reverse some of the top major diseases and in some cases be more effective than medication and surgery. Even just small steps toward eating more fruits and vegetables may lengthen lifespan and improve health. A cooking demo and tasting will be part of the program.

Add a review

Rating

Select a star to rate.