roasted eggplant, tomato and olives, penne
garlic bread, olive and rosemary rolls
pasta with marinara sauce, roll, and juice or milk
with honey mustard rotisserie lemon chicken
vermont cheddar, crispy onions, french fries
chicken fingers, french fries, and juice or milk
an assortment of maki and sushi
fontina, arugula
fresh mozzarella, roasted pepper
fire-roasted pepper aioli, and goat cheese on ciabatta
roasted red peppers, fontina, olive tapenade
saint andre, and pears on raisin-walnut roll
and juice or milk
and juice or milk
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