The Dangers of GMOs* in Our Food | SUNY New Paltz | Lectures & Talks | Hudson Valley; Chronogram

Lectures & Talks

The Dangers of GMOs* in Our Food

When: Mon., April 7, 7 p.m. 2014

Come to learn about the latest scientific evidence linking GMOs to toxic and allergic reactions, infertility, digestive disorders and more and what we can do to avoid them and protect our families. He also will talk about the ecological impact of releasing GMOs into the environment.


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