Ship Lantern Inn

1725 Route 9W Milton, NY 12547

Hours: Tue-Wed 4pm-9:30pm; Thu-Fri 12pm-9:30pm; Sat 4pm-10:30pm; Sun 1pm-8pm

Mesclun Salad with Hudson Valley Pears and Maytag Bleu Cheese

Raspberry Vinaigrette.
8.50
Cassoulet with Duck Leg Confit

Duck Leg Confit Slowly Braised with Vidalia Onions, Pancetta, Tuscan Beans, and Andouille Sausage.
12.50
Onion Soup Gratinée
7.00
Veal Tortellini with a Brie, Prosciutto, and Walnut Crème

Hand Crafted Tortellini Finished with a Savory Brie, Shallot, and Walnut Crème with Prosciutto di Parma.
10.50
Oven Roasted Fillet of Wild King Salmon - Soy and Hudson Valley Honey Glaze

A Fresh Fillet of Atlantic Salmon Oven Roasted with an Asian Inspired Soy and Local Honey Glaze.
26.00

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