Say Cheese, Part 1: Small Batch Cheeses Made at Local Farms | DISH Hudson | Food & Wine | Hudson Valley; Chronogram

Food & Wine

Say Cheese, Part 1: Small Batch Cheeses Made at Local Farms

When: Sat., June 20, 5:30-7 p.m. 2015

Join Dena Moran of Olde Hudson and Peg Patterson of Dish Hudson as they present small batch cheeses made at local farms and beyond using perfectly paired platters, bowls, etc. Taste wonderful cheeses, peruse beautiful tabletop wares, learn about cheesemaking and sip seasonal punch all while helping the New Hudson Area Library.

Price: $20/$35 series

Add a review

Rating

Select a star to rate.