When: Thu., Oct. 5, 2-7:30 p.m. 2017
Registration begins at 1:30 p.m. The course consists of an 18-hole scramble with a 2:00 p.m. shotgun start and open bar from 5p.m. to 7p.m. Beer, wine, dinner and the presentation of awards will be held from 5:30 p.m. to 7:30 p.m.