New Year's Eve Celebration at A Tavola | Food & Wine | Chronogram Magazine

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New Year's Eve Celebration at A Tavola

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Less than two years after A Tavola in New Paltz opened, it has been included in Zagat's America's Top Restaurants Guide for 2013. See why this New Year's Eve with their four-course celebration menu, featuring housemade lobster ravioli with blood orange and chive, and chestnut honey panna cotta as well as specialty cocktails and a presecco toast at midnight.