When: Thu., Aug. 6, 7-8 p.m. 2015
Summer fun and easy times, sharing meals at barbecues, picnics, al fresco dinner parties. Once, preparing those meals was so simple. Now, you have to make roughly ten alternatives for guests with special eating regimens. Food sensitivities and fad diets have never been more prevalent. They make for some awkward moments when people break bread together (gluten-free, of course). And awkward moments are what great stories are made of. Emceed by Sam Osterhout, writer/host of "The Locals" variety show/podcast.
Price: $15/$10 in advance