Hudson Valley Restaurant Week | Locations | Food & Wine | Hudson Valley; Chronogram

Food & Wine

Hudson Valley Restaurant Week

When: Nov. 4-17 2013

Spanning 114 miles and seven counties, is among the largest Restaurant Week events in the country, bringing together farmers, chefs and local purveyors to support the local economy and showcase the farm-to-table movement that makes the Hudson Valley a premiere culinary destination.

Add a review

Rating

Select a star to rate.