Daniel Leader "Living Bread: Tradition and Innovation in Artisan Bread Making" | Oblong Books & Music | Literary & Books | Chronogram Magazine

Literary & Books

Daniel Leader "Living Bread: Tradition and Innovation in Artisan Bread Making"

When: Sun., Oct. 13, 4 p.m. 2019

Meet the man behind Bread Alone! At twenty-two, Daniel Leader stumbled across the intoxicating perfume of bread baking in the back room of a Parisian boulangerie, and he has loved and devoted himself to making quality bread ever since. He went on to create Bread Alone, the now-iconic bakery that has become one of the most beloved artisan bread companies in the country and a Rhinebeck fixture. Today, professional bakers and bread enthusiasts from all over the world flock to Bread Alone's headquarters here in the Hudson Valley to learn Dan's signature techniques and baking philosophy.

Price: FREE / RSVP REQUESTED

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