Chinese New Year Dinner with Chef Amelia | Valley Variety | Food & Wine, Workshops & Classes | Hudson Valley; Chronogram

Food & Wine, Workshops & Classes

Chinese New Year Dinner with Chef Amelia

When: Sat., Jan. 28, 6:30-8:30 p.m. 2017

Celebrate Chinese New Year with a Beijing style dinner prepared by Chef Ameila Telc. Learn about the richly flavored ingredients and cooking techniques behind the dishes of this 4-course feast. Chef Amelia grew up cooking and experiencing Chinese culture through her mother & their trips across China.

Price: $85

Add a review

Rating

Select a star to rate.