A Chef's Garden in the Catskills

Scribner's Catskill Lodge boasts a 6,000 square foot kitchen garden with panoramic views of the Catskills. Melding gardening culture and farm strategy on an exposed site at 1,950 feet is the job of Scribner’s horticulturist, Andrew Koehn, best known for his innovative work at the Mohonk Mountain House. Learn how Andrew selects varieties, and get firsthand insights into scheduling crops, organic growing techniques, soil considerations, and the garden's relationship with a professional kitchen. He’ll also talk about choices made – the good, the bad, and the beautiful – in creating this new garden.